全职 Assistant Restaurant Manager | 5 day work week | Attractive Salary | FHC Sponsored 工作, 薪水, YOCHI ASIA PTE. LTD. Southwest (Singapore) 公司招聘中 - Ricebowl

Job Scope

The Yo-Chi Assistant Venue Leader is responsible for creating great customer experiences by supporting the Venue Leader in running a seamless venue operation. This includes leading a strong customer service focus, driving quality standards, people management, maintaining a safe working environment, and financial accountability to achieve commercial results.

Roles and Responsibilities

Ensure every team member is committed to delivering great customer service
Always maintain a clean and tidy venue, ensuring team members are aware of their roles and tasks
Address any customer concerns or issues with professionalism and care and address any escalated matters
Ensure all food products are prepared to adhere to the respective operational procedures
Manage all food inventory to maximise sales and profitability
Ensure all team members adhere to all Yo-Chi policies and procedures
Record and act upon any identified hazards in the venue
Provide feedback and ongoing coaching of the team to build on product quality, knowledge and service skills