Responsibilities includes:
Responsible for daily operation and will assist Manager with daily operation.
Serve food and beverages in a cheerful and professional manner.
Demonstrate clear communication with customers.
Perform other duties assigned by the Manager.
Job Requirements:
Able to work in a fast-paced and exciting environment.
A responsible team player with a positive attitude.
Able to work shifts, including weekends and Public Holidays.
Good knowledge, technique and passion for food and beverage.
Relevant experience preferred.
For interested applicant, kindly email us at ************* for interview.
DOZO RESTAURANT PTE. LTD.