What you’ll do
Keep the kitchen clean and food-safe throughout the shift
Help with stock receiving and inventory and opening/closing duties
Support the team during lunch and dinner peaks
Responsibilities
Ensure strict quality control and freshness of the chicken, and strictly follow FIFO (First In, First Out)
Maintain consistency in taste, portioning and plating standards
Support daily kitchen operations, including prep, inventory and hygiene compliance
Communicate effectively and work closely with the team to ensure an efficient workflow and timely service, so customer orders are fulfilled promptly
What we’re looking for
No experience needed, full training provided
Able to work under pressure and stress in a fast-paced kitchen
Team player with strong work ethics, punctual and responsible
Food Hygiene Certificate is a plus (we can help you get it)
What we offer
Salary: $2500 – $3000 / month
CPF contribution
Performance perks
Room to grow with an expanding brand
We’re a fun, enthusiastic and passionate team that takes pride in serving food that makes people happy.
Location: East or West region
Working hours: 5.5 days
Job type: Full time (Part time available)
Candidates who meet the requirements and are able to commit are encouraged to apply.
Apply now or WhatsApp us at *************!