CHEF SUPERVISOR

STEEL ALLY RESOURCES PTE. LTD.

Central Region (Singapore)

发布于1 个月前 • 已于2026年10月9日截止

职位描述

岗位职责

Oversee daily kitchen operations and ensure smooth food service.
Schedule, supervise, and guide the work of chefs and kitchen staff.
Prepare food and ensure that dish quality, taste, and presentation meet standards.
Develop or refine menus, standard recipes, and portion controls.
Manage ingredient procurement, receiving, inventory, and costs to minimize waste.
Maintain kitchen cleanliness and hygiene, ensuring compliance with Singapore's food safety and sanitation regulations.
Manage staff scheduling, train new employees, and supervise performance.
Handle unexpected kitchen issues and coordinate operations with the front-of-house team.
Ensure kitchen equipment functions properly and workplace safety requirements are met.

此职位已关闭，但仍有类似职位开放中。