- Paya Lebar Road Geylang Southeast (Singapore) Singapore
全职 Kitchen Crew 工作, 薪水 up to SGD 3,500, FOLK COLLECTIVE PTE. LTD. Southeast (Singapore) 公司招聘中 - Ricebowl
工作地点
职位描述
岗位职责
Folk Yard is a neighbourhood all-day cafe located in Potong Pasir. Serving sandwiches in the day and pizzas at night.
Job Overview:
We are seeking enthusiastic and energetic individuals to join our fast-paced kitchen team! If you thrive in a dynamic environment and have a passion for food and teamwork, we want to hear from you. This role involves preparing ingredients, assisting in food preparation, and maintaining a clean and organized kitchen to ensure our kitchen runs smoothly and efficiently.
Key Responsibilities:
Assist in food preparation, including washing, chopping, and marinating ingredients.
Follow recipes and instructions from chefs to ensure consistency and quality.
Help maintain cleanliness and order in the kitchen by washing dishes, utensils, and cooking equipment.
Monitor food storage practices to ensure safety and sanitation guidelines are followed.
Maintain inventory and assist with restocking supplies as needed.
Work collaboratively with kitchen staff to ensure timely delivery of orders.
Adhere to all food safety and health regulations.
Production of food items for service.
Qualifications:
Previous experience in a kitchen or food service environment is preferred, but not mandatory.
Ability to work in a fast-paced environment with a positive attitude.
Strong communication skills and the ability to work well in a team.
Basic knowledge of food safety practices
Job Overview:
We are seeking enthusiastic and energetic individuals to join our fast-paced kitchen team! If you thrive in a dynamic environment and have a passion for food and teamwork, we want to hear from you. This role involves preparing ingredients, assisting in food preparation, and maintaining a clean and organized kitchen to ensure our kitchen runs smoothly and efficiently.
Key Responsibilities:
Assist in food preparation, including washing, chopping, and marinating ingredients.
Follow recipes and instructions from chefs to ensure consistency and quality.
Help maintain cleanliness and order in the kitchen by washing dishes, utensils, and cooking equipment.
Monitor food storage practices to ensure safety and sanitation guidelines are followed.
Maintain inventory and assist with restocking supplies as needed.
Work collaboratively with kitchen staff to ensure timely delivery of orders.
Adhere to all food safety and health regulations.
Production of food items for service.
Qualifications:
Previous experience in a kitchen or food service environment is preferred, but not mandatory.
Ability to work in a fast-paced environment with a positive attitude.
Strong communication skills and the ability to work well in a team.
Basic knowledge of food safety practices
重要安全守则
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