全职 Sous Chef 工作, 薪水 up to SGD 7,500, MUTHU'S CURRINARY PTE. LIMITED Central Region (Singapore) 公司招聘中 - Ricebowl

Assist Sous Chef in ensuring the kitchen produces high quality of food for customers and kitchen staff are properly supervised.

Assist in weekly physical inventory

Must be well versed in both North and South Indian Cuisines

Supervises safe handling of food

Ensures both Haccp and 5S standards and procedures are maintained at all times

Stocktaking ingredients and equipment, and placing orders as needed.

Creating new recipes to regularly update the menu.

Minimum experience of 10 years required

Degree

WSQ certificate in Food Preparation preferred

6 Days Work Week (Able to work on weekends and public holidays)

Ability to thrive in a high-pressure environment

Ability to work and stand for long hours

MUTHU'S CURRINARY PTE. LIMITED