全职 Commis Chef 工作, 薪水 up to MYR 3,200, Kenmaki SDN BHD Federal Territory 公司招聘中 - Ricebowl

Role summary

Support the kitchen team at Kenmaki Aeon Midtown with basic food preparation, cleaning and stock duties — a great entry point into a professional kitchen.

Key responsibilities

• Carry out basic food preparation tasks (washing, cutting, portioning ingredients) under a chef's guidance
• Assist chefs with mise en place, simple assembly and packing of hand rolls and sides
• Support multiple stations as needed, learning preparation techniques across the kitchen
• Keep kitchen work areas, tools, equipment and storage clean and organised throughout the shift
• Assist with receiving, checking and properly storing stock deliveries
• Follow food safety, hygiene and grooming standards at all times
• Report any spillages, equipment issues or safety hazards immediately
• Support opening/closing kitchen tasks such as setup, cleaning and stock rotation

Requirements

• No prior experience required; training provided
• Willing to learn and take instruction
• Able to work in a fast-paced kitchen environment, including standing for long periods
• Available to work shifts, including weekends and public holidays
• SPM or equivalent

Benefits

• 2 days off per week

Pay: RM2,500.00 - RM3,200.00 per month

Benefits:

• Opportunities for promotion
• Professional development

Work Location: In person