Job Highlights
Sales incentives and applicable allowances
Annual bonus
Training provided
Career progression opportunities
Staff discounts and employee benefits
Job Responsibilities
Welcome customers and provide friendly, attentive service.
Take customer orders and handle POS transactions and payments.
Assist with food plating, beverage preparation and counter service.
Clear and reset tables and maintain dining area cleanliness.
Replenish food, beverages and service supplies.
Explain menu items and recommend promotions or seasonal specials.
Follow food hygiene, safety procedures and company standards.
Support daily opening and closing duties.
Work closely with team members to ensure smooth operations.
Job Requirements
Prior F&B, retail or hospitality experience is an advantage.
Candidates without relevant experience are welcome to apply; training will be provided.
Good communication and customer service skills.
Positive attitude and willingness to learn.
Able to work rotating shifts, weekends and public holidays.
Comfortable working in a fast-paced F&B environment.
Employee Benefits
Annual leave
Medical and dental benefits
Uniform provided
Employee discounts
Structured training and career development
Opportunities for progression to Senior Crew or Supervisor
Interested? Apply now!
WhatsApp: +************* 6223
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EA Personnel Name: Willie Goh
EA Personnel No: R2197853
EA License No: 18C9495