jobs in Chef Wan Group Of Restaurants

全职 Head Chef - De'Wan 1958 The Linc 工作, 薪水 up to MYR 9,000, Chef Wan Group Of Restaurants Federal Territory 公司招聘中 - Ricebowl

Head Chef - De'Wan 1958 The Linc

KL City, Federal Territory

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工作地点

  • Kuala Lumpur Federal Territory Malaysia

职位描述

岗位职责

About the Role

Dewan by Chef Wan is seeking a highly creative and experienced Head Chef to lead our back-of-house operations. The ideal candidate will champion Chef Wan’s culinary philosophy, authentic Malaysian flavours with modern techniques while ensuring exceptional food quality and guest satisfaction.

You will oversee kitchen operations, lead culinary teams, manage costs, and deliver an elevated dining experience that reflects our brand standards.

Key Responsibilities

Leadership & Kitchen Operations

  • Lead and supervise kitchen and stewarding teams
  • Ensure smooth daily operations and adherence to brand standards
  • Develop and implement SOPs, kitchen policies, and food safety procedures

Culinary Excellence

  • Lead menu development, presentation, and food innovation
  • Maintain consistent standards in taste, plating, and portioning
  • Stay updated with global restaurant and culinary trends

Operational Performance

  • Solve operational issues quickly (inventory, equipment, workflow)
  • Improve kitchen efficiency while reducing food wastage
  • Continuously evaluate and enhance kitchen processes

Financial Control

  • Manage kitchen budgets, food cost, and labour cost
  • Support menu engineering and pricing strategies
  • Source ingredients with profitability and quality in mind

Guest Satisfaction

  • Ensure every dish meets premium standards
  • Actively address customer feedback
  • Maintain reputation for exceptional Malaysian cuisine

Requirements

  • Diploma or Degree in Culinary Arts or Hospitality (preferred)
  • Minimum 8 years relevant experience, including 5 years in a senior chef role
  • Background in high-end restaurants or 5-star hotels
  • Strong leadership capabilities with multicultural team experience
  • Certified in food safety / HACCP
  • Strong skills in cost control, inventory, and kitchen management
  • Excellent communication in English
  • Passionate, energetic, innovative, and detail-oriented

Why Join Us

  • Work with a renowned Malaysian culinary brand
  • Opportunity to create standout modern Malaysian cuisine
  • Supportive environment encouraging innovation and creativity
  • Be part of Chef Wan Group’s growing restaurant portfolio

Job Type: Full-time

Pay: RM7,000.00 - RM9,000.00 per month

Benefits:

  • Meal provided

Work Location: In person

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