- Singapore
全职 SERVICE STAFF 工作, 薪水 up to SGD 3,500, R E & S Enterprises Pte Ltd 公司招聘中 - Ricebowl
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Company Overview
RE&S Enterprises Pte Ltd is a leading restaurant chain in Singapore with over 60 outlets and 25 years of experience. We focus on delivering affordable, quality Japanese dining experiences centered on Food for Life, driven by continual growth and innovation.
Job Summary
You will support restaurant operations by executing service tasks, managing cash, ensuring food quality and safety, addressing customer concerns, and collaborating effectively with team members to deliver excellent dining experiences.
Responsibilities
Execute assigned roles such as greeter, runner, bartender, or cashier following standard operating procedures (SOP) to ensure smooth restaurant operations
Prepare the restaurant for daily service by verifying food item availability, checking special menus, confirming guest reservations, and setting up service areas and payment systems
Deliver attentive and courteous service to customers to enhance their dining experience
Manage cash transactions accurately and securely according to cash handling procedures
Prepare and serve drinks, beverages, and dessert items following quality standards
Address customer complaints promptly and escalate unresolved issues to supervisors as per guidelines
Identify potential service, food quality, or cleanliness issues and recommend improvements to maintain high standards
Follow all SOPs and safety requirements to ensure compliance with operational and hygiene standards
Inspect and clean utensils and restaurant areas to maintain safety and hygiene standards consistently
Detect and report unsafe or non-compliant conditions related to personal and food safety to prevent hazards
Collaborate as a dependable team member by communicating clearly and audibly to support team effectiveness
RE&S Enterprises Pte Ltd
is a leading restaurant chain with more than 60 outlets dotting the Singapore landscape. Our 25 years of presence in Singapore signifies the commitment to continual growth and innovation. Our business and customer mantra seizes opportunities to offer an experience of Japanese culture via relevant, affordable quality and service that are focused on Food for Life.
We welcome you to be part of our Growing Team!
RE&S Enterprises Pte Ltd is a leading restaurant chain in Singapore with over 60 outlets and 25 years of experience. We focus on delivering affordable, quality Japanese dining experiences centered on Food for Life, driven by continual growth and innovation.
Job Summary
You will support restaurant operations by executing service tasks, managing cash, ensuring food quality and safety, addressing customer concerns, and collaborating effectively with team members to deliver excellent dining experiences.
Responsibilities
Execute assigned roles such as greeter, runner, bartender, or cashier following standard operating procedures (SOP) to ensure smooth restaurant operations
Prepare the restaurant for daily service by verifying food item availability, checking special menus, confirming guest reservations, and setting up service areas and payment systems
Deliver attentive and courteous service to customers to enhance their dining experience
Manage cash transactions accurately and securely according to cash handling procedures
Prepare and serve drinks, beverages, and dessert items following quality standards
Address customer complaints promptly and escalate unresolved issues to supervisors as per guidelines
Identify potential service, food quality, or cleanliness issues and recommend improvements to maintain high standards
Follow all SOPs and safety requirements to ensure compliance with operational and hygiene standards
Inspect and clean utensils and restaurant areas to maintain safety and hygiene standards consistently
Detect and report unsafe or non-compliant conditions related to personal and food safety to prevent hazards
Collaborate as a dependable team member by communicating clearly and audibly to support team effectiveness
RE&S Enterprises Pte Ltd
is a leading restaurant chain with more than 60 outlets dotting the Singapore landscape. Our 25 years of presence in Singapore signifies the commitment to continual growth and innovation. Our business and customer mantra seizes opportunities to offer an experience of Japanese culture via relevant, affordable quality and service that are focused on Food for Life.
We welcome you to be part of our Growing Team!
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