- 163 TANGLIN ROAD Central Region (Singapore) Singapore
工作地点
职位描述
岗位职责
About the role
Little Farms is seeking an experienced Sashimi Chef to join our team in our upcoming Flagship venue. As a full-time Sashimi & Teppanyaki chef, you will be responsible for preparing and presenting high-quality Japanese cuisine, including sashimi, sushi, and other delicacies, to delight our customers. This is an exciting opportunity to showcase your culinary talents in a thriving hospitality environment.
What you'll be doing
Preparing and presenting a wide range of fresh sashimi, Teppanyaki, and other Japanese dishes to the highest standards
Ensuring strict adherence to food safety and hygiene regulations
Collaborating with the kitchen team to deliver excellent customer experience
Maintaining a clean and organised workstation
Assisting in menu development and recipe testing
Mentoring and training junior team members
What we're looking for
Minimum 2 years of experience as a Sashimi Chef in a reputable restaurant or high-volume kitchen
Proven expertise in preparing and presenting a variety of sashimi, sushi and other Japanese dishes
Excellent knife skills and attention to detail
Strong knowledge of Japanese cuisine, ingredients and food safety standards
Ability to work efficiently in a fast-paced environment
Excellent communication and teamwork skills
Passion for delivering exceptional customer service
What we offer
At Little Farms, we are committed to providing a supportive and collaborative work environment. We offer competitive wages, opportunities for professional development. Join our dynamic team and be part of the vibrant hospitality scene in Singapore.
Apply now to become our next Sashimi Chef!
重要安全守则
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