- Woodlands North Region (Singapore) Singapore
全职 Catering cook - 2nd cook 工作, 薪水 up to SGD 3,200, FattyDaddyFattyMummy North Region (Singapore) 公司招聘中 - Ricebowl
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FattyDaddyFattyMummy
About Us
FattyDaddyFattyMummy is a premium home meal subscription (Tingkat) and catering service in Singapore, dedicated to delivering wholesome, home-cooked meals to families across the island. We pride ourselves on quality ingredients, authentic flavors, and a commitment to nourishing our community.
The Role
We're looking for a skilled 2nd Cook to support our kitchen operations in preparing high-quality Tingkat meals and catering orders. You'll work closely with the Head Chef to execute daily menus, maintain kitchen standards, and ensure timely meal production for our customers.
Key Responsibilities
Prepare and cook dishes according to standardized recipes and specifications
Assist Head Chef in daily meal preparation for Tingkat subscriptions and catering orders
Ensure food quality, taste, and presentation meet brand standards
Maintain cleanliness and organization of workstations and kitchen areas
Follow food safety and hygiene protocols (SFA standards)
Assist with inventory checks, stock rotation, and ingredient preparation
Support kitchen team during peak production hours
Report any quality or operational issues to Head Chef
Requirements
Minimum 2-3 years cooking experience in commercial kitchen, restaurant, or catering environment
Proficiency in Asian home-style cooking and local dishes
Basic food safety knowledge (WSQ Food Safety Course Level 1 or willingness to obtain)
Ability to work efficiently in a fast-paced, high-volume kitchen
Team player with good communication skills
Physically fit and able to stand for extended periods
Flexibility to work early mornings, weekends, or public holidays as needed
Our company is a full scale catering company. Our company is well established in tingkat service, we pride ourself to provide a nutrition balance meal to our customer
About Us
FattyDaddyFattyMummy is a premium home meal subscription (Tingkat) and catering service in Singapore, dedicated to delivering wholesome, home-cooked meals to families across the island. We pride ourselves on quality ingredients, authentic flavors, and a commitment to nourishing our community.
The Role
We're looking for a skilled 2nd Cook to support our kitchen operations in preparing high-quality Tingkat meals and catering orders. You'll work closely with the Head Chef to execute daily menus, maintain kitchen standards, and ensure timely meal production for our customers.
Key Responsibilities
Prepare and cook dishes according to standardized recipes and specifications
Assist Head Chef in daily meal preparation for Tingkat subscriptions and catering orders
Ensure food quality, taste, and presentation meet brand standards
Maintain cleanliness and organization of workstations and kitchen areas
Follow food safety and hygiene protocols (SFA standards)
Assist with inventory checks, stock rotation, and ingredient preparation
Support kitchen team during peak production hours
Report any quality or operational issues to Head Chef
Requirements
Minimum 2-3 years cooking experience in commercial kitchen, restaurant, or catering environment
Proficiency in Asian home-style cooking and local dishes
Basic food safety knowledge (WSQ Food Safety Course Level 1 or willingness to obtain)
Ability to work efficiently in a fast-paced, high-volume kitchen
Team player with good communication skills
Physically fit and able to stand for extended periods
Flexibility to work early mornings, weekends, or public holidays as needed
Our company is a full scale catering company. Our company is well established in tingkat service, we pride ourself to provide a nutrition balance meal to our customer
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