- Yishun North Region (Singapore) Singapore
全职 QC LAB TECHNICIAN 工作, 薪水 up to SGD 3,000, VITASOY INTERNATIONAL SINGAPORE PTE. LTD. North Region (Singapore) 公司招聘中 - Ricebowl
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Company Overview
Vitasoy International Singapore Pte. Ltd. is a food manufacturing company specializing in quality control and food safety to ensure high standards in product testing and production processes.
Job Summary
You will conduct laboratory testing and support quality management systems to ensure food safety and compliance with GMP, HACCP, ISO 9001, and ISO 22000 standards in a food manufacturing environment.
Responsibilities
Conduct sensory, microbial, pH, and other tests on finished products, raw materials, and trial samples, accurately recording results
Perform incoming material testing including raw materials, packaging materials, and review Certificates of Analysis (COA)
Execute routine quality control checks following documented HACCP plans and procedures
Support plant operations by ensuring food safety and quality control during production, incoming inspection, and other QA/QC activities
Assist in managing the QC laboratory, chillers, sample retention, and QA Hold Area to maintain cleanliness and 5S housekeeping standards
Accurately record and file all relevant logs and documentation related to quality control activities
Collect product samples for retention programs to support quality assurance
Verify chemical solutions used in production for compliance and safety
Perform swab tests to assess equipment cleanliness and worker hygiene, as well as water and environmental testing
Conduct shelf life validation studies to ensure product quality over time
Assist in calibration of laboratory equipment according to established procedures
Support complaint and retention sample evaluations to identify root causes of quality issues
Monitor laboratory inventory to ensure availability of necessary supplies
Assist in monitoring and maintaining production operations in compliance with GMP, HACCP, ISO 9001, and ISO 22000 standards
Manage QA withheld products including sorting, holding, and releasing activities
Monitor critical control points (CCP) implementation as per HACCP and ISO standards
Ensure all employees adhere to food safety and worker safety practices consistently
Required competencies and certifications
Diploma in Food Science or Chemistry
1 to 2 years of experience in laboratory testing or food manufacturing plant operations
Proficiency in Microsoft Word, Excel, and PowerPoint
Ability to communicate effectively, work independently, and manage time efficiently
Willingness to work a 6-day week, 2pm to 11pm shift
UNICURD FOOD CO (PRIVATE) LIMITED
Vitasoy International Singapore Pte. Ltd. is a food manufacturing company specializing in quality control and food safety to ensure high standards in product testing and production processes.
Job Summary
You will conduct laboratory testing and support quality management systems to ensure food safety and compliance with GMP, HACCP, ISO 9001, and ISO 22000 standards in a food manufacturing environment.
Responsibilities
Conduct sensory, microbial, pH, and other tests on finished products, raw materials, and trial samples, accurately recording results
Perform incoming material testing including raw materials, packaging materials, and review Certificates of Analysis (COA)
Execute routine quality control checks following documented HACCP plans and procedures
Support plant operations by ensuring food safety and quality control during production, incoming inspection, and other QA/QC activities
Assist in managing the QC laboratory, chillers, sample retention, and QA Hold Area to maintain cleanliness and 5S housekeeping standards
Accurately record and file all relevant logs and documentation related to quality control activities
Collect product samples for retention programs to support quality assurance
Verify chemical solutions used in production for compliance and safety
Perform swab tests to assess equipment cleanliness and worker hygiene, as well as water and environmental testing
Conduct shelf life validation studies to ensure product quality over time
Assist in calibration of laboratory equipment according to established procedures
Support complaint and retention sample evaluations to identify root causes of quality issues
Monitor laboratory inventory to ensure availability of necessary supplies
Assist in monitoring and maintaining production operations in compliance with GMP, HACCP, ISO 9001, and ISO 22000 standards
Manage QA withheld products including sorting, holding, and releasing activities
Monitor critical control points (CCP) implementation as per HACCP and ISO standards
Ensure all employees adhere to food safety and worker safety practices consistently
Required competencies and certifications
Diploma in Food Science or Chemistry
1 to 2 years of experience in laboratory testing or food manufacturing plant operations
Proficiency in Microsoft Word, Excel, and PowerPoint
Ability to communicate effectively, work independently, and manage time efficiently
Willingness to work a 6-day week, 2pm to 11pm shift
UNICURD FOOD CO (PRIVATE) LIMITED
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