jobs in The Chapter Group Sdn Bhd

全职 Service Crew 工作, 薪水 up to MYR 2,500, The Chapter Group Federal Territory 公司招聘中 - Ricebowl

Service Crew

The Chapter Group Sdn Bhd

KL City, Federal Territory

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工作地点

  • Jalan Medan Setia 1 Kuala Lumpur Federal Territory Malaysia

职位描述

任职资格

  • Excellent communication and interpersonal skills with the ability to engage positively with diverse guests
  • Strong attention to detail and accuracy when taking orders and processing transactions
  • Ability to work efficiently in a fast-paced environment whilst maintaining composure under pressure
  • Flexibility and willingness to work varied shifts, including evenings and weekends as required
  • Physical capability to stand for extended periods and carry items such as trays and plates
  • Knowledge of food safety and hygiene standards, or willingness to obtain relevant certifications
  • A professional appearance and commitment to maintaining high standards of personal grooming
  • Reliability and punctuality with a positive attitude towards teamwork
  • SPM & Above

岗位职责

Cekik The Food Chapter Restaurant

  • Greeting guests warmly upon arrival and seating them in designated areas in accordance with restaurant procedures.
  • Presenting menus to guests and providing knowledgeable recommendations about our offerings, including specials menu's and beverages.
  • Taking accurate food and beverage orders whilst ensuring clarity on any special requests.
  • Communicating orders efficiently to the kitchen and bar staff.
  • Serving food and beverages with professionalism, ensuring correct items are delivered to the correct guests.
  • Maintaining attentiveness to guest needs throughout their dining experience, promptly addressing any issues or requests.
  • Clearing tables and resetting them to our high standards between seatings.
  • Maintaining cleanliness and hygiene standards in dining areas and service stations.
  • Collaborating with team members to ensure smooth service operations and supporting colleagues when needed.
  • Adhering to food safety.
  • Work in shift - 12 hours per shift
  • EPF & SOCSO provided
  • Contact Ms. Siti for interview : *************

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