- Kuala Lumpur Federal Territory Malaysia
工作地点
职位描述
岗位职责
PROCUREMENT EXECUTIVE
POSITION: 1
SALARY RANGE: RM 3000 – RM 3500
LOCATION: BUKIT DAMANSARA
Job Summary
The Procurement Executive is responsible for sourcing, purchasing, and managing suppliers to ensure timely and cost-effective delivery of goods and services for daily F&B operations. This role plays a key part in maintaining quality standards, controlling costs, and ensuring consistent supply across outlets.
Key Responsibilities
- Source and evaluate suppliers for food, beverages, and operational supplies
- Negotiate pricing, contracts, and payment terms with vendors
- Prepare and process purchase orders in a timely manner
- Monitor stock levels and coordinate with operations to forecast demand
- Ensure all purchased items meet quality and compliance standards
- Track deliveries and resolve any supply or quality issues
- Maintain accurate procurement records and supplier database
- Conduct regular price comparisons and cost analysis
- Work closely with kitchen, bar, and operations teams to understand requirements
- Identify opportunities for cost savings and process improvements
Job Requirements
Requirements
-Diploma or Degree in Business Administration, Supply Chain, Hospitality, or related field
-2–4 years of procurement experience, preferably in F&B or hospitality
- Strong negotiation and vendor management skills
- Good knowledge of food products, ingredients, and supply chain processes
- Proficient in Microsoft Excel and procurement systems
- Strong attention to detail and organizational skills
- Ability to work in a fast-paced environment
Skills
Cost Control
Negotiation
Supplier Management
Inventory Management
Analytical Skills
Problem Solving
Communication
Coordinating
重要安全守则
申请工作时,切勿提供您的银行或信用卡详细资料。不要转账或完成无关的在线调查问卷。如果您发现可疑内容,请举报此招聘广告。