全职 F-B Executive 工作, 薪水 up to SGD 2,800, JOBSTATION SERVICES PTE. LTD. West Region (Singapore) 公司招聘中 - Ricebowl

Key Responsibilities

• Assist in overseeing daily restaurant operations to ensure smooth and efficient service.

• Provide excellent customer service and ensure a positive dining experience.

• Learn and support both front-of-house and back-of-house operations.

• Assist in managing staff schedules, work assignments, and daily manpower arrangements.

• Monitor food quality, presentation, cleanliness, and service standards.

• Ensure compliance with food hygiene, workplace safety, and company policies.

• Handle customer enquiries, feedback, and complaints professionally.

• Assist with inventory management, stock ordering, and cost control.

• Support staff training and maintain good teamwork.

• Assist in achieving sales targets and improving restaurant performance.

• Learn restaurant management procedures, including cash handling, POS operations, and daily reporting.

• Perform other duties assigned by restaurant management.

Job Requirements

• Minimum Degree in any fields.

• Prior experience in the F&B industry is an advantage.

• Passionate about Japanese cuisine and the food service industry.

• Good communication and interpersonal skills.

• Positive attitude, willingness to learn, and strong sense of responsibility.

• Able to work independently and as part of a team.

• Willing to work rotating shifts, weekends, and public holidays.

• Able to work in a fast-paced restaurant environment.