jobs in BNG Hospitality

全职 Junior - Bartender 工作, 薪水 up to SGD 3,200, BNG Hospitality Central Region (Singapore) 公司招聘中 - Ricebowl

Junior - Bartender

BNG Hospitality

Tanjong Pagar, Central Region (Singapore)

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工作地点

  • Tanjong Pagar Central Region (Singapore) Singapore

职位描述

岗位职责

Sign-on bonus included!!

Job Description

Thoroughly clean and polish glasses to ensure a pristine presentation for drinks.

Maintain a clean and tidy bar area to uphold high hygiene standards.

Assist with preparation tasks to streamline the efficiency of the bar service.

Regularly check and replenish ice levels; ensure an ample supply of mixers for smooth operations.

Efficiently take customer orders, providing attentive and friendly service.

Complete closing procedures, including settling bills and ensuring all transactions are accurately recorded.

Set up the bar for service, ensuring all necessary items are in place. Similarly, close the bar efficiently at the end of the day.

Organize bottles and glasses in a manner that supports efficient drink preparation and enhances beverage promotions.

Demonstrate strong communication skills to ensure a smooth flow of service.

Assist the restocking and replenishment of bar inventory and supplies.

Adhere to health and safety guidelines to create a safe and hygienic environment for both staff and customers.

Work closely with the manager to facilitate the efficient operation of the bar on a daily basis.

Other ad-hoc duty as assigned.

Job Requirement

Proven experience as a Bartender in a fast-paced and customer-oriented environment.

Knowledge of beverage recipes, preparation methods, and presentation techniques.

Strong organizational and multitasking abilities.

Excellent communication and interpersonal skills.

Familiarity with health and safety regulations in the food and beverage industry.

No experience? No problem – entry-level talent is welcome!

Description about the concept:
Bae's Cocktail Club is opening a new concept housed within the National Gallery Singapore, brought to life by the award-winning minds behind The Proper Concepts Collective, Native Holdings, Chuga Soju and Labyrinth. Across two immersive levels, we blend soulful Singaporean cuisine, innovative cocktails, and nostalgic music-driven vibes—offering guests a seamless day-to-night experience.

From rooftop dining with skyline views to intimate lounge revelry, we celebrate the spirit and flavour of modern Singapore, reimagined.

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