jobs in Opus Hospitality

全职 Front Office Assistant 工作, 薪水 up to MYR 2,500, Opus Hospitality Federal Territory 公司招聘中 - Ricebowl

Damansara Heights, Federal Territory

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工作地点

  • Damansara Heights Federal Territory Malaysia

职位描述

任职资格

Responsibilities:

  • Welcome and check-in/check-out guests in a courteous, efficient and professional manner.
  • Handle guest reservations, walk-ins, room assignments and rate quotations accurately.
  • Respond promptly to guest enquiries, requests and complaints, escalating where necessary.
  • Maintain accurate guest records, billing and cashiering in line with SOPs.
  • Coordinate with Housekeeping, Bellman and other departments to ensure room readiness and guest service flow.
  • Handle telephone calls, messages and correspondence professionally.
  • Process payments, deposits and ensure proper cash handling and end-of-shift reconciliation.
  • Maintain product knowledge of hotel facilities, promotions and local attractions to assist guests.
  • Ensure the front desk and lobby area are kept clean, organised and presentable always.
  • Support emergency and security procedures as required.
  • Maintain close communication and coordination with the reservations team and ensure booking information are in order.

Requirements / Qualifications:

  • Diploma or equivalent in Hospitality Management or related field.
  • Prior experience in front office or guest service operations preferred.
  • Good command of English and Bahasa Malaysia; additional languages an advantage.
  • Proficient in hotel PMS and basic Microsoft Office applications.
  • Pleasant, well-groomed and service-oriented disposition.
  • Able to work shifts, weekends and public holidays as required.
  • Possession of own transport is an added advantage.

岗位职责

OPUS Hospitality (OPUS Hospitality Sdn Bhd / OPUS BT Management Sdn Bhd / OPUS IL Management) is hiring a Front Office Assistant in the Front Office / Operations department to deliver professional, efficient and guest-focused front office services. The role ensures smooth check-in/check-out, accurate reservations handling, proper billing and cash handling, coordination with other departments, and a positive first and last impression for guests.

重要安全守则

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