全职 Sous Chef | Up $4,500 - AWS - Bonus | North | Central Kitchen 工作, 薪水 up to SGD 4,000, MCI CONSULTING PTE. LTD. West Region (Singapore) 公司招聘中 - Ricebowl

Job Description :
Location: Senoko
Salary: Up $4,500
Benefits: AWS + Variable Bonus
Working Hours:

• Monday to Friday: 8:30am - 5:45pm

• Alternate Saturday: 8:30am - 12:30pm

• 5.5-Day Work Week

Job Responsibilities :

• Assist in managing daily food production operations within a central kitchen environment.

• Plan and monitor production schedules to ensure products are prepared on time and according to quality standards.

• Supervise kitchen and production staff to ensure smooth workflow and operational efficiency.

• Ensure compliance with food safety, hygiene, HACCP, and GMP requirements.

• Conduct quality checks to maintain product consistency, portion control, and food quality.

• Monitor inventory, ingredient usage, production yields, and wastage control.

• Coordinate with internal teams to support production and inventory requirements.

• Train and guide production staff on food preparation procedures and workplace safety practices.

• Support continuous improvement initiatives to enhance productivity, quality, and cost efficiency.

• Maintain a safe, clean, and organized production environment.

Requirements :

Minimum 5 years of culinary or food production experience
At least 3 years of supervisory or team leadership experience preferred
Experience in a Central Kitchen, Catering, Food Manufacturing, or High-Volume Production environment is highly advantageous

Benefits :

AWS
Annual Variable Bonus

Applicants who possess relevant experience for the above responsibilities are most welcome to apply. If you do not possess the above experience, your application will still be considered on individual merits and you may be contacted for other opportunities.

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**We regret to inform that only shortlisted candidates would be notified.

Sim Hui Shi (Carra)
Reg No: R22110425
MCI Consulting Pte Ltd
EA Licence: 13C6730