全职 RESTAURANT MANAGER 工作, 薪水 up to SGD 13,500, TEA HOUSE A2Z PTE. LTD. Central Region (Singapore) 公司招聘中 - Ricebowl

Job Overview

We are looking for a capable and experienced Restaurant Manager to take full responsibility for the operational success of our outlet. This role requires strong leadership, daily presence on the ground, and a deep understanding of customer service, hygiene, and food operations.

If you’ve previously led a team in a busy restaurant environment and know how to run a shift from opening to closing, we want to hear from you.

Minimum Requirements (Strict Filtering)

At least 5 years of experience in the F&B industry, with a minimum 3 years in a managerial or supervisory position

Hands-on experience managing kitchen and front-of-house teams in a dine-in setup

Familiar with shift planning, manpower deployment, and real-time staff supervision

Skilled in inventory handling, supplier coordination, and stock-level monitoring

Well-versed in food hygiene standards, licensing matters, and day-to-day cleanliness inspections

Comfortable handling customer feedback and responding professionally to complaints or issues

Proficient in using POS systems and maintaining outlet-level sales or petty cash records

Available to work weekends, evenings, and public holidays as part of regular roster

Physically fit and willing to be actively involved on the restaurant floor

Experience That Will Give You an Edge

Previous experience with new outlet setups, launching menus, or opening branches

Able to conduct staff training and implement SOPs independently

Familiarity with central kitchen operations or delivery order integration systems

Track record of improving outlet performance or reducing wastage/costs

Knowledge of simple reporting tools (Google Sheets, Excel) for daily tracking

Perks of Joining Our Team

You’ll take ownership of the restaurant like it’s your own

Management will support you with systems, supplies, and hiring when needed

Gain exposure to outlet-level budgeting, purchasing, and promotions

Career pathway available to Multi-Outlet Manager or F&B Operations Lead

Uniforms provided, meals included during shifts, and support staff on duty