Daily kitchen preparation
Responsible for food preparation, maintaining the kitchen, kitchen equipment, utensils at utmost cleanliness & hygiene
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Ensures consistency in taste, quality, quantity, temperature and presentation of food served.
Prepare and cooks according to standard operating procedures set by the company.
Ensures consistency in taste, quality, quantity, temperature and presentation of food served.
Quick in food preparation and is able to cope with a fast-paced kitchen environment.
Minimum 2 years of working experience in F&B or related field
Ensure freshness of food ingredients and raw materials,
Inspect and clean food preparation area and kitchen equipment to ensure clean safe food handling practices
Aware of ongoing new launch products promotion
Any other duties as and when assigned by Management
Requirements
Ready to work any shift.
Ready to work for public holidays & Sunday.
Positive attitude and willingness to learn is a plus
Minimum 2 years of working experience in F&B or related field
STEEL ALLY RESOURCES PTE. LTD.