- Jalan Kiara Batu WP Kuala Lumpur Malaysia 50480

Working Location
Job Description
Requirements
No experience required; training will be provided (experience in F&B or retail is a plus).
Positive attitude with strong customer service skills.
Willingness to learn and work in a team.
Able to work on shifts, weekends, and public holidays.
Good personal hygiene and grooming.
Physically able to stand for long periods.
Responsibilities
Prepare and assemble sushi items according to company standards (training provided).
Ensure all food products are fresh, well-presented, and properly labeled.
Maintain cleanliness and hygiene of the sushi counter and work area.
Assist customers with product selection and provide friendly, helpful service.
Handle cashier duties and process transactions accurately.
Monitor stock levels and assist with inventory replenishment.
Follow food safety and hygiene regulations at all times.
Benefits
Important Information
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