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HKD26,000 - HKD30,000 Per Month

Kwun Tong

  • Control costs and manage budget
  • Ensure compliance with food safety and hygiene standards
  • Conduct quality checks and implement quality control measures ...
Posted
5 days ago
HKD26,000 - HKD30,000 Per Month

Kwun Tong

  • Control costs and manage budget
  • Ensure compliance with food safety and hygiene standards
  • Conduct quality checks and implement quality control measures ...
Posted
11 days ago
MYR2,000 - MYR2,500 Per Month

Sibu

  • Check regularly to ensure the kitchen meets all regulations including hygiene and food safety guidelines.
  • Dealing with suppliers and checking that the correct stocks has been delivered at the quoted prices.
  • Interviewing, hiring, and training cooks and kitchen staff. ...
Posted
23 days ago
SGD3,000 - SGD5,000 Per Month

Singapore

  • Handles ordering of food for savory menu items
  • Assist supervisor in developing interesting and exciting menu items that is in line with our concept
  • Assist in plating up special event meals as assigned ...
Posted
6 days ago
SGD6,000 - SGD6,000 Per Month

Woodlands

  • · In-charge of menu planning in the outlet
  • · Prepare sufficient food based on the menu planned
  • · Check stock inventory and work with Managers on the ordering of goods/ raw materials ...
Posted
3 days ago
SGD3,000 - SGD5,000 Per Month

Singapore

  • Responsible in handling day-to-day operations and overseeing mise-en-place
  • Handles ordering of food for savory menu items
  • Assist supervisor in developing interesting and exciting menu items that is in line with our concept ...
Posted
8 days ago
Undisclosed

Kwai Chung

  • • 維持及監管產品質素,確保達到公司標準
  • • 與各部門溝通及安排,以確保團隊依照工作流程執行
  • • 確保工作環境安全及衛生 ...
Posted
2 days ago
HKD30,000 - HKD45,000 Per Month

Kwai Chung

  • 與各部門溝通及安排,以確保團隊依照工作流程執行
  • 確保工作環境安全及衛生
  • 日班
Posted
a day ago
Undisclosed

Singapore

  • · In-charge of menu planning in the outlet
  • · Prepare sufficient food based on the menu planned
  • · Check stock inventory and work with Managers on the ordering of goods/ raw materials ...
Posted
11 days ago
Undisclosed

Sembawang

  • Wednesday: Morning, Afternoon, Evening
  • Thursday: Morning, Afternoon, Evening
  • Friday: Morning, Afternoon, Evening ...
Posted
11 days ago
Undisclosed

Lai Chi Kok

  • Make sure kitchen operations are smooth
  • Creative new dishes or improving existing ones by experimenting with different ingredients, spices, cooking techniques or presentation styles
  • Requirements ...
Posted
24 days ago
MYR6,000 - MYR8,000 Per Month

KL City

  • Lead menu development, creating innovative dishes that captivate our customers' palates.
  • Monitor food costs and implement strategies to optimize profitability while maintaining quality.
  • Train and mentor kitchen staff, fostering a culture of culinary excellence and teamwork. ...
Posted
11 days ago
SGD5,400 - SGD6,000 Per Month

Singapore

  • In-charge of menu planning in the outlet
  • Prepare sufficient food based on the menu planned
  • Check stock inventory and work with Managers on the ordering of goods/ raw materials ...
Posted
13 days ago
SGD5,400 - SGD6,000 Per Month

Singapore

  • Duties:
  • · In-charge of menu planning in the outlet
  • · Prepare sufficient food based on the menu planned ...
Posted
13 days ago
SGD6,000 - SGD6,000 Per Month

Woodlands

  • · In-charge of menu planning in the outlet
  • · Prepare sufficient food based on the menu planned
  • · Check stock inventory and work with Managers on the ordering of goods/ raw materials ...
Posted
14 days ago
SGD5,400 - SGD6,000 Per Month

Singapore

  • · In-charge of menu planning in the outlet
  • · Prepare sufficient food based on the menu planned
  • · Check stock inventory and work with Managers on the ordering of goods/ raw materials ...
Posted
14 days ago
SGD3,000 - SGD3,500 Per Month

Singapore

  • Requirements:
  • Certificate in Food Hygiene Audit
  • At least 2 years of cooking and supervising experience in a ...
Posted
16 days ago
SGD3,000 - SGD3,500 Per Month

Singapore

  • Perform regular checks on the quality and quantity of both cooked and uncooked foods.
  • Requirements:
  • Certificate in Food Hygiene Audit ...
Posted
16 days ago
SGD4,800 - SGD4,800 Per Month

Changi

  • -----
  • Current Vacancy
  • Full Time Kitchen Crew ...
Posted
18 days ago
MYR4,500 - MYR6,500 Per Month

Ipoh

  • Director of Quality
  • ! You must ensure the highest quality of food production that will wow your guests, making them wanting to come back for seconds, thirds and so forth.
  • Essential Functions: Individuals who meet the following expectations will be contacted for an interview: ...
Posted
20 days ago
MYR4,500 - MYR6,500 Per Month

Ipoh

  • Director of Quality
  • ! You must ensure the highest quality of food production that will wow your guests, making them wanting to come back for seconds, thirds and so forth.
  • Essential Functions: Individuals who meet the following expectations will be contacted for an interview: ...
Posted
22 days ago
Undisclosed

Singapore

  • Team Leadership & Development: Lead, motivate, and train a team of cooks and kitchen staff in all aspects of central kitchen production. Foster a positive and collaborative work environment, promoting teamwork and communication.
  • Conduct performance reviews and provide ongoing coaching and development opportunities for the team. Compliance & Safety: Implement and enforce all company policies and procedures related to food safety and sanitation.
  • Ensure compliance with all relevant health department regulations. Conduct regular kitchen inspections and maintain detailed food safety documentation. Other Responsibilities: ...
Posted
22 days ago
SGD6,500 - SGD7,500 Per Month

Singapore

  • Monitor food costs and inventory levels, ordering supplies as needed to maintain optimal stock levels.
  • Ensure compliance with health and safety regulations and maintain cleanliness and sanitation standards.
  • Collaborate with management to develop and implement strategies to improve kitchen efficiency and profitability. ...
Posted
24 days ago
SGD6,500 - SGD7,500 Per Month

Singapore

  • Develop and maintain menus, ensuring quality, variety, and seasonal appropriateness.
  • Monitor food costs and inventory levels, ordering supplies as needed to maintain optimal stock levels.
  • Ensure compliance with health and safety regulations and maintain cleanliness and sanitation standards. ...
Posted
24 days ago
SGD4,800 - SGD4,800 Per Month

Changi

  • -----
  • HOW TO APPLY
  • Pls SMS text ...
Posted
a month ago
SGD3,000 - SGD3,500 Per Month

Singapore

  • Requirements:
  • Certificate in Food Hygiene Audit
  • At least 2 years of cooking and supervising experience in a ...
Posted
a month ago
Undisclosed

Singapore

  • **Job Type**
  • Permanent
  • **Salary** ...
Posted
a month ago