Park Inn By Radisson Putrajaya Hiring! Full Time SOUS CHEF in Federal Territory, Earn up to MYR 4,000 - Ricebowl

• Help in the preparation and design of all food and drinks menus
• Produce high quality plates both design and taste wise
• Ensure that the kitchen operates in a timely way that meets our quality standards
• Fill in for the Executive Chef in planning and directing food preparation when necessary
• Resourcefully solve any issues that arise and seize control of any problematic situation
• Manage and train kitchen staff, establish working schedule and assess staff’s performance

Job Types: Permanent, Full-time

Pay: RM4,000.00 per month

Benefits:

• Health insurance
• Maternity leave
• Opportunities for promotion
• Parental leave
• Professional development

Ability to commute/relocate:

• Putrajaya: Reliably commute or planning to relocate before starting work (Required)

Work Location: In person