SHF Services (M) Hiring! Full Time Head Chef in Federal Territory, Earn up to MYR 5,000 - Ricebowl

LOCATION: Jalan Diplomatik 3/6, Presint 15,

Job Responsibilities

• To be polite, professional, and friendly at all times with customers, clients, and colleagues
• Assist team before, during, and after service
• Cooking the selected dishes and monitoring closely the quality of the food
• Coordinate daily Front of the House and Back of the House cafeteria operations
• Deliver superior service and maximize customer satisfaction
• Respond efficiently and accurately to customer complaints
• Organize and supervise shifts
• Estimate future needs for goods, kitchen utensils, and cleaning products
• Ensure compliance with sanitation and safety regulations

Requirements

• Proven work experience as a Head Chef, Executive Chef, or similar role
• Being able to cook Asian and International dishes will be an advantage
• Strong leadership, motivation, and people skills
• At least 3 Years (s) of working experience in the related field is required for this position.
• Required Skill(s): MANAGING, FOOD PREPARATION

Job Types: Full-time, Permanent

Pay: RM4,000.00 - RM5,000.00 per month

Benefits:

• Free parking
• Maternity leave
• Meal provided
• Opportunities for promotion
• Parental leave
• Professional development

Work Location: In person