全职 Culinary Admin Jobs, salary up to MYR 2,800 in Plaza Premium Group Sepang - Ricebowl

SCOPE OF ROLE:

To ensure the smooth and efficient running of the Food & Beverage Department by ensuring that coordination, administration, communication functions and duties of the department are carried out in a professional, discreet, exact and prompt manner. Support kitchen team in the day-to-day operation by performing administrational tasks.

RESPONSIBILITIES:

• Inform the kitchen Department on a daily basis of all relevant information on operational matters.
• Maintain and coordinate management calendars for Executive Chef and Executive Sous Chef.
• Coordinate internal meetings and manage calendars for kitchen team.
• Correspond with Outlet PICs and HR/Payroll to ensure proper tracking of staff overtime, leaves of absence, and attendance discrepancies which include the relevant disciplinary documents.
• Compile training plans and that includes on the job training sessions for kitchen Department team.
• Attend and contribute to weekly kitchen departmental meetings.
• Maintain confidentiality of all appropriate communications and documentation
• Request office supplies from Purchasing and monitor inventory for replenishment.
• Ensure the smooth operation of the kitchen Administration office.
• Support the smooth running of the Food & Beverage departments on a day to day basis and support effective communication within and between departments.
• Identify, rectify or report kitchen equipment malfunctions.

Job Types: Full-time, Permanent

Pay: RM2,500.00 - RM2,800.00 per month

Benefits:

• Health insurance
• Maternity leave
• Opportunities for promotion
• Parental leave
• Professional development

Ability to commute/relocate:

• Sepang: Reliably commute or planning to relocate before starting work (Required)

Education:

• Bachelor's (Required)

Experience:

• Administrative: 1 year (Required)
• Microsoft Powerpoint: 2 years (Required)

Language:

• English (Required)

Work Location: In person