- Yong Tau Foo Tokmer, No. 3032 Jalan BJB 3/2, Bandar Jasin Bestari Seksyen 3 Bemban Melaka Malaysia 77200

Working Location
Job Description
Requirements
Minimum 1–2 years of experience in the food and beverage (F&B) industry.
Physically fit and healthy.
Strong communication and leadership skills.
Disciplined, proactive, and able to work well under pressure.
Knowledge of food handling procedures and restaurant safety standards.
Basic computer skills, including Microsoft Office and POS systems.
Responsibilities
Oversee the daily operations of the restaurant.
Manage and supervise restaurant staff.
Deliver excellent customer service and handle customer concerns professionally.
Manage sales performance and financial operations.
Ensure compliance with food safety, hygiene, and cleanliness standards.
Plan and execute marketing and promotional activities.
Benefits
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