- Lebuhraya Setia Alam Shah Alam Selangor Malaysia 40170

Working Location
Job Description
Requirements
Diploma or Degree in any related field.
Minimum 2 years of relevant working experience.
Knowledge of Halal compliance and documentation will be an advantage.
Responsibilities
Lead and manage the implementation, maintenance, and continuous improvement of the Company's Halal Assurance Management System (HAS) and HACCP programmes across warehouse and logistics operations, ensuring compliance with regulatory and certification requirements.
Oversee Halal certification activities, including application, renewal, documentation management, and coordination with relevant authorities through the MYeHalal system.
Develop, review, and enforce Halal and HACCP policies, SOPs, and work instructions while conducting regular audits, inspections, and compliance monitoring to ensure operational adherence.
Act as the primary liaison with regulatory authorities, certification bodies, customers, and internal stakeholders on all matters relating to Halal compliance, HACCP, audits, and food safety requirements.
Prepare compliance reports, maintain accurate records, investigate non-conformities, recommend corrective actions, and conduct training and awareness programmes to strengthen Halal and HACCP compliance throughout the organization.
Benefits
Skills
Important Information
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