- Merdeka 118 Mall Kuala Lumpur WP Kuala Lumpur Malaysia 50480

Working Location
Job Description
Requirements
Minimum SPM or equivalent (Hospitality background preferred)
3–5 years experience in restaurant or F&B management
Strong leadership and communication skills
Able to work in fast-paced environment
Good organizational and problem-solving skills
Willing to work shifts, weekends, and public holiday
Able to speak Mandarin
Responsibilities
Manage daily restaurant operations (opening/closing, staffing, shift planning)
Supervise and coordinate front-of-house and kitchen teams
Ensure food quality, hygiene, and safety standards are met
Handle customer feedback, complaints, and improve guest satisfaction
Manage inventory, ordering, and stock control
Oversee cash handling, POS system, and basic financial reporting
Train, supervise, and motivate staff
Monitor costs and support profitability targets
Work with marketing team on promotions and events
Benefits
Skills
LRT - MASJID JAMEK
0.3 km
LRT - PASAR SENI
0.6 km
MRT - PASAR SENI
0.6 km
KTM - BANK NEGARA
0.8 km
LRT - BANDARAYA
0.9 km
KTM - KUALA LUMPUR
0.9 km
LRT - PLAZA RAKYAT
1.0 km
MRT - MERDEKA
1.1 km
MRL - MAHARAJALELA
1.2 km
LRT - DANG WANGI
1.3 km
MRL - MEDAN TUANKU
1.4 km
MRT - MUZIUM NEGARA
1.4 km
LRT - SULTAN ISMAIL
1.5 km
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