3份Menu Knowledge工作在Johor - June 2026
显示3个工作的结果
"menu knowledge"
在 Johor
支持聊天
MYR3,000 - MYR5,000 每月
- 负责日常菜品的研发、制作与出品，保证菜品质量和口味的稳定。
- 精通各类菜系的烹饪技巧，能够独立完成从备料到烹饪的全过程。
- 具备成本控制意识，合理使用食材，减少浪费，并能对食材成本进行初步核算。 ...
Posted
6 hours ago
Undisclosed
- Diploma in Culinary Arts or equivalent (recognized by the relevant authority).
- Bachelor’s Degree in Culinary Arts, Food Service Management, or Hospitality is preferred.
- Minimum 8-10 years of professional culinary experience, including at least 3–5 years in a supervisory or leadership role within a hospital, hotel, or large-scale institutional kitchen. ...
最后机会申请此工作。
Posted
24 days ago