全职 Junior Sushi Chef 工作, 薪水, Sushi Yoshitake Limited Hong Kong 公司招聘中 - Ricebowl

Sushi Shikon

Hong Kong's only Michelin three star Japanese restaurant.

Located at The Landmark Mandarin Oriental, Central.

Competitive salary

15 days annual leave, plus Statutory Holidays

Generous health care package

Job Duties and Responsibilities

• Prepare and serve Sushi
• Conduct food preparation activities
• Coordinate with service staff to ensure proper service
• Monitor food stocks and place orders as needed
• Maintain hygiene standards in all cooking areas

Requirements and Desired Skills

• Work experience in fine dining restaurant is preferred
• Knowledge in Japanese food is a plus
• Team spirit
• Certification from a culinary school is a plus
• English language or Japanese language ability is considered a plus
• HK permanent resident only

Interested parties please send your CV to [email redacted, apply via Company website] or call/ whatspp 96976800 Ms Lee

Full-time