全职 Cook 工作, 薪水 up to SGD 2,500, TSUTA SINGAPORE PTE. LTD. 公司招聘中 - Ricebowl

Key Responsibilities

• Support the Head Chef in ensuring smooth daily kitchen and production operations.
• Prepare and cook ramen and other menu items according to recipes and quality standards.
• Assist with daily food production and batch preparation for the outlet and other business requirements.
• Ensure production quantities are prepared according to forecasted demand and operational needs.
• Assist with preparation of sauces, broths, ingredients, and other food items for retail and production use.
• Support retail service during operating hours by preparing and cooking food orders promptly.
• Assist with menu preparation, recipe cards, and plating guides.
• Ensure food quality, consistency, presentation, and portion control across both production and retail service.
• Monitor food preparation and production to ensure compliance with recipes and specifications.
• Work with the receiving and purchasing teams to ensure the quality and freshness of raw ingredients.
• Follow FIFO practices and ensure proper food storage and handling.
• Maintain high standards of kitchen cleanliness, hygiene, and food safety.
• Clean and properly store kitchen equipment, utensils, and workstations after use.
• Ensure safe and proper use of kitchen equipment and support junior kitchen team members.
• Monitor production and inventory levels to minimise food waste and spoilage.
• Assist with stock taking and ensure adequate ingredients are available for daily production and retail operations.
• Perform other kitchen and production duties as assigned.

Tsuta: TSUTA.COM

World’s First Michelin Ramen restaurant by Chef Yuki Onishi. Driven by his ambitious desire to create truly original flavours, Chef Yuki Onishi sought to redefine the classic ramen experience; without any artificial components or MSG. With meticulous culinary techniques and premium sourced ingredients, Chef Yuki Onishi’s unique Dashi (“Soup Broth”), oils and sauces come together to create a delicate, multi-layered umami flavour burst.

Singapore Outlets

OUTLET 1: JEWEL

#*************, 80 Airport Boulevard, 819642
Opening Hours: 11-10 pm, Daily
Seating Capacity: 48

OUTLET 2: 313@SOMERSET

313 Orchard Road, #01-16, Singapore 238895
Opening Hours: 11-10 pm, Daily
Seating Capacity: 44

OUTLET 3: TAKASHIMAYA S.C.

391 Orchard Road, #B2-36A, Singapore 238872
Opening Hours:
11–9 pm Mon–Thu,
11–10 pm FRI, SAT, SUN and PUBLIC HOLIDAY
Seating Capacity: 26

OUTLET 4: NOMSTAR

Northshore Plaza 2 Block 418 Northshore Drive #03-02 Singapore 820418
Opening Hours: 11-10pm, Daily
Seating Capacity: 180

Overseas Outlets

SAN FRANCISCO: METREON

*************th St, San Francisco, CA 94103, United States
Opening Hours: 11-3 pm, 4:30-9 pm, Daily
Seating Capacity: 50

BANGKOK: CENTRAL WORLD

Central World Plaza, Atrium Zone, Room No. A304, 3rd Floor, Rajdamri Road, Pathumwan, Pathumwan, Bangkok, 10330
Opening Hours: 10-10 pm, Daily
Seating Capacity: 72

BANGKOK: CENTRAL LADPRAO

1693 Phahonyothin Rd, Chatuchak, Bangkok 10900, Thailand
Opening Hours: 10-10 pm, Daily
Seating Capacity: 73

NEW YORK: DUMBO (OPENING SOON)

22 Old Fulton Street Brooklyn, NY 11201, United States