全职 Kitchen Assistant, Cutter Department (Central Kitchen) 工作, 薪水 up to SGD 2,350, MyCareersFuture Southwest (Singapore) 公司招聘中 - Ricebowl

Responsibilities:

Wash, peel, trim, slice, dice, and chop a variety of all the ingredient and minimize food wastage
Use knives and cutting tools safely and effectively
Ensure proper handling and storage of all ingredients
Maintain consistency in cut sizes and preparation techniques to meet recipe standards
Adhere strictly to food safety and hygiene standards
Clean and sanitize workstations, knives, cutting boards, and equipment before and after use
Assist with inventory rotation (FIFO), stock checks, and reporting of low supplies
Any other ad-hoc duties as assigned by the Company

Requirements:

Prior experience in a high-volume kitchen, food production environment and central kitchen preferred
Good knife skills and familiarity with different cutting techniques
Physical stamina to stand for long periods
Team player with a positive attitude and strong work ethic
6 days’ work week (Monday to Saturday, 0730hrs to 1730hrs)

Whatsapp 91834574 for more information