全职 WAITER 工作, 薪水 up to SGD 5,500, HR SOLUTIONS CONSULTANTS LLP Central Region (Singapore) 公司招聘中 - Ricebowl

Waiter Supervisor / Restaurant Service Supervisor typically oversees the service team and ensures smooth daily restaurant operations.

Key Job Roles & Responsibilities:

• Supervise and coordinate waiters/waitresses during daily operations.
• Assign duties, sections, and work schedules to service staff.
• Ensure customers are greeted promptly and receive professional service.
• Take customer orders and assist with food and beverage service when required.
• Monitor service quality, cleanliness, hygiene, and restaurant presentation.
• Handle customer enquiries, feedback, complaints, and special requests.
• Train and guide new service staff on service standards and restaurant procedures.
• Coordinate with kitchen staff to ensure orders are prepared and served accurately and promptly.
• Ensure tables are properly set up, cleared, and prepared for incoming customers.
• Monitor staff attendance, punctuality, grooming, and work performance.
• Assist with opening and closing procedures, including checking restaurant readiness.
• Monitor stock levels of service items such as utensils, glassware, napkins, and condiments.
• Ensure compliance with food hygiene, workplace safety, and company policies.
• Assist management with daily operational matters and report any service or staffing issues.
• Perform other duties assigned by the Restaurant Manager or management.