F&B Customer Service Staff (Full Time/Part Time)
If you are a dynamic and motivated person who has strong interpersonal skills and more importantly, believe that YOU CAN MAKE A DIFFERENCE to the company, we would like to hear from you.
Responsibilities:
Set up and maintain assigned tables with proper cutlery and glassware aligned to service standards
Have thorough knowledge of menu items including ingredients, pricing and preparation time
Provide excellent customer service with a warm and friendly attitude
Provide menu recommendations appropriately
Maintain high standards of cleanliness, hygiene, grooming and safety at all times
Adhere to all health and safety guidelines
Assist with any other duties assigned by Manager
Requirement:
Prior experience in restaurant or hotel F&B is an advantage
Passion for delivering high quality guest service
Positive attitude, team player and good communication skills
Able to work on rotating shifts and on a 5 days week basis inclusive of weekends and public holidays
Benefits
Basic + Allowances + Medical benefits + FREE movies!
Attractive bonuses (applies to full-timers only).
Career advancement opportunities.
FUN and LIVELY working environment.
Interested candidates please e-mail your cover letter and detailed resume with Passport Size Photograph and Indication
of Expected Salary & Date of Availability to:
The Recruitment Officer
Re: Application for the post of Head Chef Recruitment
Email: *************
(Only shortlisted candidates will be notified)