- 984C UPPER CHANGI ROAD NORTH East Region (Singapore) Singapore

Working Location
Job Description
Responsibilities
Job Description & Requirements
Grow with our food manufacturing division,supporting the production of ready to eat meals supplied to retail, cateringand vending channels.
Actual work involves monitoring production quality, hygiene standards and product consistency.
You can expect to be:
1. Conducting quality checks at each production stage.
2. Maintaining food safety and traceability records.
3. Training production staff on hygiene andSOPs.
4. Investigating quality issues and implementing corrective actions.
5. Supporting audits and certification requirements.
All local candidates with a keen interest for food and is enthusiastic to join a growing local food company are invited to apply.
This role is primarily factory based.
At least 1 year of QC/QA experience but fresh graduates will be considered.
Office working hours from Mondays to Fridays.
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