全职 Senior Cook 工作, 薪水 up to SGD 7,000, STEP UP GLOBAL CONSULTANCY PTE. LTD. Islandwide (Singapore) 公司招聘中 - Ricebowl

Key Responsibilities

• Food Preparation: Cook dishes following exact recipes, portion sizes, and presentation rules.
• Staff Supervision: Guide and train junior cooks, kitchen assistants, and helpers.
• Safety and Hygiene: Follow food safety rules, keep workstations clean, and manage safe food storage.
• Inventory Control: Check stock levels, track waste, and help order ingredients.

Job Requirements

• Experience: 2 to 5 years of professional cooking experience in a commercial kitchen.
• Certifications: Valid food hygiene or safety certificate.
• Skills: Strong teamwork, basic leadership, time management, and the ability to work in fast-paced shifts.