- Rochor Central Region (Singapore) Singapore
全职 MANAGER 工作, 薪水 up to SGD 11,500, Workforce Gateway Central Region (Singapore) 公司招聘中 - Ricebowl
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职位描述
岗位职责
Job Description & Requirements
Daily Operations & Front-of-House
Manage opening and closing procedures and floor flow during peak dining hours.
Coordinate smoothly between the front-of-house (service staff) and back-of-house (kitchen and tandoor chefs).
Handle guest inquiries, feedback, and complaints professionally to maintain high satisfaction.
Culinary & Quality Control
Monitor food quality, authentic taste, presentation, and portion control for diverse Indian menus (such as curries, biryanis, and tandoori items).
Enforce strict compliance with local food safety, hygiene, and SFA/NEA regulations.
Conduct regular kitchen and dining area line checks.
Staff Management & Leadership
Recruit, train, mentor, and schedule restaurant and kitchen staff.
Set performance expectations, conduct evaluations, and build a positive work culture.
Track working hours and manage payroll tasks.
Financial & Inventory Management
Control costs by tracking inventory, reducing food waste, and managing supplier relationships.
Monitor daily sales, expenses, and profit-and-loss (P&L) statements.
Prepare operational budgets and financial reports
Daily Operations & Front-of-House
Manage opening and closing procedures and floor flow during peak dining hours.
Coordinate smoothly between the front-of-house (service staff) and back-of-house (kitchen and tandoor chefs).
Handle guest inquiries, feedback, and complaints professionally to maintain high satisfaction.
Culinary & Quality Control
Monitor food quality, authentic taste, presentation, and portion control for diverse Indian menus (such as curries, biryanis, and tandoori items).
Enforce strict compliance with local food safety, hygiene, and SFA/NEA regulations.
Conduct regular kitchen and dining area line checks.
Staff Management & Leadership
Recruit, train, mentor, and schedule restaurant and kitchen staff.
Set performance expectations, conduct evaluations, and build a positive work culture.
Track working hours and manage payroll tasks.
Financial & Inventory Management
Control costs by tracking inventory, reducing food waste, and managing supplier relationships.
Monitor daily sales, expenses, and profit-and-loss (P&L) statements.
Prepare operational budgets and financial reports
重要安全守则
申请工作时，切勿提供您的银行或信用卡详细资料。不要转账或完成无关的在线调查问卷。如果您发现可疑内容，请举报此招聘广告。
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