全职 Kitchen Helper - Commis Chef 工作, 薪水, TRIO S KITCHEN SDN BHD WP Kuala Lumpur 公司招聘中 - Ricebowl

The Kitchen Commis supports daily kitchen operations, including food preparation, maintaining cleanliness, and ensuring all ingredients and workstations are ready for service.

• Prepare ingredients for cooking, including washing, peeling, chopping, portioning, and storing food in a timely and efficient manner

• Assist in food preparation and cooking according to recipes, quality standards, and presentation guidelines

• Ensure all items are prepped and ready before service

• Replenish service lines and restock workstations as needed

• Prepare and organize workstations for the next shift

• Monitor inventory and stock levels and inform supervisors when supplies are low

• Maintain cleanliness and organization of all kitchen work areas

• Wash and sanitize kitchen surfaces, utensils, knives, and equipment

• Clean floors, walls, and cooking stations regularly

• Ensure compliance with food safety and hygiene standards

Requirements

• Minimum 1 year of experience in restaurant or hospitality operations

• Good teamwork and ability to follow instructions

• Ability to work flexible hours, including nights, weekends, and public holidays

• Well-groomed, professional, and service-oriented

• Able to communicate in English and/or Bahasa Malaysia

• Valid typhoid vaccination and food handling certification

• EPF & SOCSO

• Staff meals

• Career progression opportunities

• Supportive work environment