jobs in JUMBO GROUP OF RESTAURANTS PTE. LTD.

全职 Management Associate 工作, 薪水 up to SGD 4,000, JUMBO GROUP OF RESTAURANTS PTE. LTD. North-east Region (Singapore) 公司招聘中 - Ricebowl

Management Associate

JUMBO GROUP OF RESTAURANTS PTE. LTD.

SGD2,800 - SGD4,000 每月

Serangoon, North-east Region (Singapore)

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工作地点

  • Serangoon North-east Region (Singapore) Singapore

职位描述

岗位职责

JOB RESPONSIBILITIES:

  • To conduct services on ground but not limited to servicing, food ordering, reservations, cashiering duties etc
  • To undergo trainings for the skill sets of non-supervisory roles to understand and perform the functions
  • To undergo trainings for supervisory roles and responsibilities so as to be able to lead and manage both operations and management
  • Complete all trainings and acquire the knowledge and skills to perform independently within the targeted timeline up to Assistant Manager
  • Perform duties in the best interest of the Company, ensuring that the corporate Vision, Mission statement and Values are upheld
  • Ensuring all policies and procedures of the company are followed accordingly
  • Any other jobs or duties assigned by the Restaurant Manager from time to time

JOB REQUIREMENTS:

  • Minimum 1 year working experience in Food & Beverages industry
  • Fresh Graduates are welcomed to apply too
  • Possess good working Attitude
  • Team player with good interpersonal communication skills, positive attitude, enthusiasm, and initiative

Company Overview

Jumbo Group of Restaurants began with Jumbo Seafood, a home-grown seafood restaurant that was established in 1987 and best known for its chilli and black pepper crabs. The Jumbo story soon evolved after years of restaurant management experience and now includes six diverse dining concepts that serve more than 4,000 diners daily.

In 2009, we established a Central Kitchen at our corporate headquarters to conduct R&D as well as to achieve better consistency in food quality across our various dining brands. As such, we have been able to innovate and implement a greater variety of cuisine creations to meet our diners' changing tastes and expectations, while continuing to serve quality food at reasonable prices.

With a team of dedicated and innovative F&B professionals that has placed gastronomic and service excellence at the heart of all that we do. Jumbo has achieved a number of culinary and service awards over the years.

JUMBO. Bonding people through food.

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