- Lorong 6 Toa Payoh Toa Payoh Central Region (Singapore) Singapore
全职 Kitchen Assistant 工作, 薪水 up to SGD 2,400, LAM'S (SINGAPORE) CULINARY ENTERPRISE PTE. LTD. Central Region (Singapore) 公司招聘中 - Ricebowl
Kitchen Assistant
LAM'S (SINGAPORE) CULINARY ENTERPRISE PTE. LTD.
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职位描述
岗位职责
Join Our Team!
We are looking for passionate and reliable individuals to join our team. If you enjoy working with people and are looking for a stable job with career growth opportunities, we welcome your application.
No kitchen experience required. Most ingredients are already prepared by our central kitchen. The role mainly involves assembling meals, following simple SOPs and carrying out light food preparation.
Job Responsibilities
Assemble meals using ingredients prepared by our central kitchen.
Prepare food according to simple company SOPs and portioning guides.
Carry out light food preparation, including washing, cutting and wrapping a small range of vegetables, wrapping dumplings and preparing simple marinades.
Replenish ingredients, packaging and supplies for the front-of-house team during peak hours.
Keep the kitchen, workstation, equipment and utensils clean and organised.
Assist with opening, closing, restocking and other simple outlet duties.
Job Requirements
No kitchen experience required. Training will be provided.
Able to follow simple instructions and SOPs.
Able to support the team during busy meal periods.
Reliable, punctual and willing to learn.
Willing to work shifts, weekends and public holidays when required.
Job Perks
Annual Increment
Year-End bonus
Quarterly Sales Variable Bonus
Referral Bonus
Birthday Voucher
Training and Development
Career Progression
Walking Distance from MRT Station
We are looking for passionate and reliable individuals to join our team. If you enjoy working with people and are looking for a stable job with career growth opportunities, we welcome your application.
No kitchen experience required. Most ingredients are already prepared by our central kitchen. The role mainly involves assembling meals, following simple SOPs and carrying out light food preparation.
Job Responsibilities
Assemble meals using ingredients prepared by our central kitchen.
Prepare food according to simple company SOPs and portioning guides.
Carry out light food preparation, including washing, cutting and wrapping a small range of vegetables, wrapping dumplings and preparing simple marinades.
Replenish ingredients, packaging and supplies for the front-of-house team during peak hours.
Keep the kitchen, workstation, equipment and utensils clean and organised.
Assist with opening, closing, restocking and other simple outlet duties.
Job Requirements
No kitchen experience required. Training will be provided.
Able to follow simple instructions and SOPs.
Able to support the team during busy meal periods.
Reliable, punctual and willing to learn.
Willing to work shifts, weekends and public holidays when required.
Job Perks
Annual Increment
Year-End bonus
Quarterly Sales Variable Bonus
Referral Bonus
Birthday Voucher
Training and Development
Career Progression
Walking Distance from MRT Station
重要安全守则
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