This position is responsible for creating
sales
plans to meeting strategic organization goals, building membership, and providing strategic solutions for
sales
efforts including campaigns, tradeshows, and client acquisition. Plan and coordinate
sales
efforts and the organic movement.
Manage retail staff, including cashiers and people working on the floor.
Meet financial objectives by preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions.
Formulate pricing policies.
Determine daily coupons.
Ensure pricing is correct.
VS CATERING PTE LTD is speicialised in supplying food for workers, corporate events, private parties and weddings. We provide quality food at competitive prices for construction workers and we provide serves that is efficient, friendly and courteous.