- Jalan Pinang Bandar Kuala Lumpur WP Kuala Lumpur Malaysia 50450

工作地点
职位描述
任职资格
Minimum five years experience in culinary management
Certified Pastry Chef or equivalent degree in culinary arts
Excellent technical and functional understanding of the ship based food and beverage operation
Proven track record of delivering a high quality product
Proficient in Food Safety and HACCP or USPH procedures
岗位职责
Oversee proper preparation of special dietary meals and food allergy for Guests and Crew
Delegate, monitor and review the Chefs operational responsibilities
Strive to meet and exceed guest expectations, never compromising safety and quality, taking corrective action whenever necessary
Ensure Disney Cruise Line and USPH Sanitation requirements are met in his / her area of responsibility
Monitor and ensure the preparation and presentation of all products on the restaurant’s menus
Prepare showpieces, displays, ice cream and sorbets, as well as special request items when needed
好处
MRL - RAJA CHULAN
0.3 km
LRT - KLCC
0.7 km
MRT - CONLAY
0.7 km
MRT - BUKIT BINTANG
0.7 km
MRL - BUKIT BINTANG
0.7 km
MRT - PERSIARAN KLCC
0.8 km
MRL - BUKIT NANAS
0.9 km
LRT - AMPANG PARK
1.1 km
MRT - AMPANG PARK
1.1 km
LRT - KAMPUNG BARU
1.1 km
MRL - IMBI
1.2 km
LRT - DANG WANGI
1.2 km
MRT - TUN RAZAK EXCHANGE
1.5 km
LRT - PLAZA RAKYAT
1.5 km
MRL - HANG TUAH
1.5 km
LRT - HANG TUAH
1.5 km
MRL - MEDAN TUANKU
1.6 km
重要安全守则
申请工作时,切勿提供您的银行或信用卡详细资料。不要转账或完成无关的在线调查问卷。如果您发现可疑内容,请举报此招聘广告。