- Set up the kitchen with cooking utensils and equipment
- Control hygienic in Department
- Controlling all ingredients to prepare project.
- Bake different bread types, like pretzels, baguettes and multigrain breads
- Mix various ingredients to create fillings for cakes and pies
- Keep team in positive and performance.
- Decorate cakes with glazes, icings, buttercream and edible toppings, like flowers
- Prepare custom-made pastries based on customers’ preferences.
- Recommend recipes to renew our menu and attract more customers
- Track food supplies and place orders, as needed
- Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
- Study each recipe and gather all necessary ingredients
- Any other task given.
Pay: RM2,500.00 - RM3,500.00 per month
Benefits:
- Meal provided
- Opportunities for promotion
- Professional development
Ability to commute/relocate:
- Kepong: Reliably commute or planning to relocate before starting work (Preferred)
Application Question(s):
- What is your salary expectation
Education:
- Diploma/Advanced Diploma (Preferred)
Experience:
Location:
Work Location: In person