全职 Kitchen Coordinator 工作, 薪水 up to SGD 4,000, SUMAC EVENTS PTE. LTD. West Region (Singapore) 公司招聘中 - Ricebowl

·        Coordinate kitchen staff schedules and assignments to ensure efficient coverage.

·        Oversee inventory management, including ordering, receiving, and tracking supplies.

·        Maintain compliance with food safety, hygiene, and sanitation standards.

· Support chefs and kitchen staff in meal preparation and service as needed.

·        Communicate effectively with catering, event, and service teams to align kitchen operations with overall event or dining goals.

·        Monitor equipment functionality and arrange maintenance or repairs when necessary.

·        Train and onboard new kitchen staff, reinforcing best practices and safety protocols.

·        Prepare reports on kitchen operations, expenses, and supply usage.