- Islandwide (Singapore) Singapore
工作地点
职位描述
岗位职责
Plan, prepare, and cook dishes according to recipes and quality standards.
Supervise kitchen operations and ensure food safety and hygiene compliance.
Manage inventory, control food costs, and maintain cleanliness.
Train and guide kitchen staff to ensure efficient workflow.
Coordinate with management on menu planning and customer satisfaction.
重要安全守则
申请工作时,切勿提供您的银行或信用卡详细资料。不要转账或完成无关的在线调查问卷。如果您发现可疑内容,请举报此招聘广告。