全职 Central Kitchen Driver 工作, 薪水 up to SGD 3,200, PARADISE GROUP HOLDINGS PTE. LTD. North-east Region (Singapore) 公司招聘中 - Ricebowl

About us

Paradise Group Holdings Pte Ltd is a leading hospitality and food& beverage group in Singapore, operating a diverse portfolio of over 19dining concepts across 12 cities. With a strong focus on quality, innovation, and customer satisfaction, we have established a reputation for excellence in the industry. As a fast-growing company, we are constantly seeking talented individuals to join our team and contribute to our continued success.

Apply now to become our next CK/OP Driver and be a part of our dynamic and rewarding team.

Why Us?

• Stability-With a strong workforce of over 3000 staff worldwide supported by industry professionals in a well-structured International Head Quarters based in Singapore.

• Warm and nurturing work environment-Guided and well-structured career progression plan

• Exciting Benefits-Dining discounts local and overseas as well as other perks supported by industry partners.

Main Responsibilities

• Support Head Office operations by performing daily delivery and collection of goods & documents between HQ office and outlets

• Collect, deliver and distribute goods to various outlets in a timely manner

• Loading & Unloading

• Allocation of stocks

• Ensure timely delivery of stocks to outlets

• Basic cleaning and maintenance of vehicle

• Basic administration duties
  

Requirements

• Team player and able to work independently

• Must possess class 3 driving license

• Similar experience in dispatch, delivery, warehousing and logistic industries are most

• Good communication and interpersonal skills

• Independent yet works well in a team environment

• Must be willing and able to commit for urgent duties

• Committed and highly dedicated to roles and responsibilities

The Paradise story began with a small spark that fired into great influence. The little spark began with Seafood Paradise – a humble 25-seater eatery in Defu Lane in 2002, which gained popularity with its sumptuous and reasonably-priced dishes. Spurred by this success, our founder Eldwin Chua opened a second outlet at the iconic Singapore Flyer to make Seafood Paradise a prominent showcase, and gained not just a local fan base, but an international crowd appreciative of Singapore seafood delights.

Staying firm to his belief in creating great food at good value for food lovers, Eldwin continues to grow the Paradise brand. Today, Paradise Group houses a total of 11 culinary concepts across 9 countries, serving customers at close to 50 restaurants in Singapore and more than 60 restaurants worldwide.