- Islandwide (Singapore) Singapore
工作地点
职位描述
岗位职责
1. Deliver exceptional customer service and create a positive dining experience for all guests.
2. Ensure high levels of customer satisfaction by responding promptly and professionally to customer needs and feedback.
3. Oversee the smooth day-to-day operations of the restaurant in accordance with the company's operational standards and business objectives.
4. Ensure compliance with all food safety, hygiene, and sanitation regulations, including the requirements of the Ministry of Health (MOH), as well as company policies and procedures.
5. Work collaboratively with team members to ensure efficient restaurant operations and excellent service delivery.
6. Supervise and support staff to maintain service quality, operational efficiency, and workplace discipline.
7. Handle basic administrative duties, including daily reporting, scheduling, inventory coordination, and other assigned operational tasks.
8. Perform other administrative duties as necessary.
Job Requirements:
1. Friendly and enjoys meeting people.
2. Preferably with experience in F&B sector.
3. COFFEE SHOP ENVIRONMENT
4. NIGHT SHIFT
5. Must be able to work on weekends and public holidays.
6. Staff Meal will be provided.
重要安全守则
申请工作时,切勿提供您的银行或信用卡详细资料。不要转账或完成无关的在线调查问卷。如果您发现可疑内容,请举报此招聘广告。