- Singapore
Working Location
Job Description
Responsibilities
Chef De Partie
West/CBD
5 Days Work (11.30am-10pm)
$3000-$5000 (Salary Guideline, Subject to candidate experience)
We are on the lookout for a passionate Korean Culinary Professional who brings both time-honored tradition and modern innovation to the kitchen. Candidates should hold a culinary degree or relevant credential, have a minimum of two years of hands-on experience, and demonstrate strong leadership, organization, and a firm grasp of food safety standards.
What you'll do day-to-day:
We are on the lookout for a passionate Korean Culinary Professional who brings both time-honored tradition and modern innovation to the kitchen. Candidates should hold a culinary degree or relevant credential, have a minimum of two years of hands-on experience, and demonstrate strong leadership, organization, and a firm grasp of food safety standards.
What you'll do day-to-day:
Preferred Cuisine Background: Experience in Korean, Japanese, or Western/Italian kitchens is highly preferred.
Kindly please whatsapp me at +************* ( Candy Tan )
Email: *************
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**We regret to inform that only shortlisted candidates would be notified.**
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