全职 Restaurant Manager 工作, 薪水 up to SGD 14,000, ANGLESEY EMPLOYMENT AGENCY PTE. LTD. 公司招聘中 - Ricebowl

Job Summary

Manage daily restaurant operations by supervising and training staff, preparing schedules, monitoring food quality and hygiene, controlling costs, handling customer feedback, managing inventory, and supporting sales growth to ensure efficient and profitable service.

Responsibilities

Supervise and train staff to maintain high service standards and operational efficiency

Prepare and coordinate staff schedules to ensure adequate manpower coverage

Monitor food quality, hygiene, and cleanliness to comply with safety standards

Handle customer inquiries, feedback, and concerns to enhance customer satisfaction

Monitor inventory levels and manage stock ordering to prevent shortages and overstock

Control food costs and minimize wastage through effective resource management

Ensure compliance with food safety regulations and operational standards consistently

Support sales initiatives and contribute to business growth through operational excellence

Manage daily operations to deliver smooth, efficient, and profitable service